Cooking dinner for the Governor-General and 30 guests, the contestants were judged on their dishes and their performance in the kitchen. Claire’s roast lamb main had a lot of prep work, and she needed help to finish her dishes, which were late to the table. The judges thought the flavours of Adam’s trout tartlet entrée were good and his dishes consistent. Callum’s fondant desserts were a hit. Claire was eliminated, and Adam and Callum are through to the grand finale.
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