As the holidays approach Alton Brown ponders the perfect roast beast, meets with a butcher, comes to terms with aging, learns about ovens & radiant heat, discovers new ways to have fun with flower pots, and produces the ultimate carnivores delight.
Recipes:
Dry-Aged Standing Rib Roast with Sage Jus
click here to see where to watch or .
Ready to Watch Good Eats, Season 5, Episode 4?