Toss out those boring nachos and salsa. Today, Emeril has some new twists on chips and dips that everyone will crowd around.
Recipes in This Episode
* Texas Caviar (Black-Eyed Pea Dip) with Homemade Tortilla Chips
* Warm White Bean and Roasted Garlic Dip
* Roasted Red Pepper Hummus with Homemade Pita Chips
* Artichoke and Goat Cheese Spread with French Bread Crostini
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