Miguel finds time to take a dip in one of the world's most breathtaking waterfalls before whipping up a fresh Asian salad that really packs a punch. Then for something a little sweet a beautiful tropical tart with hardly any cooking time required!
Recipes
Barramundi fillet with Crispy Pancetta
Mango, Chilli and Cashew Salad
Kiwi and Apple Cocktail
Pomelo Tart
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