India is famous for its street food which could be said is their equivalent of fast food, although that's where the comparison ends as this is hardly junk food. Gary and the gang check out whats on offer in on the streets of Delhi with the help of some locals.
From puffed rice snacks to smoky kebabs, creamy kulfis to chilled fruit salads – India is a nation of munchers and tea breaks of samosas and piping hot chai are commonplace. Pavement stalls provide staples too – from dal (spiced lentils) served with a stack of rotis to regal biryanis – there’s a dish for everyone.
Recipes: Kathi Kebab (Chicken and Egg Paratha Rolls), Amritsari Machchi (Spiced Battered Kingfish), Pau Bhaji (Spicy Mashed Vegetables), Channa Masala (Spicy Chickpea Curry)
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