Tonia visits a produce market in the village of Lefkara in Cyprus where she meets a local herbal tea grower. He invites her to visit his family’s plantation and taste some of their herbal teas. After returning to her villa in Kalavossos, Tonia cooks a favourite wholesome ‘Tahini Soup’ and lamb ‘Youvetsi ‘for her family.
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Ready to Watch My Cypriot Kitchen, Season 1, Episode 4?