A Dallas stay-at-home Mom races against the clock to cook her signature dishes and compete against five pro chefs whose culinary expertise ranges from seafood to global cuisine to kosher Mexican dishes. In the end, she'll compete against acclaimed chef and cookbook author Brian Malarkey, who has created eight popular restaurants across the United States in the past four years. Adam Richman hosts this series that gives accomplished home cooks a once-in-a-lifetime chance to compete against America's best chefs and win up to $100,000.
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