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Watch Jacques Pepin More Fast Food My Way online: Episode 4 Simple Sweet Notes

Minute Recipe: Beet, Stilton, Apple, and Nut Salad Jacques cuts the cooking time of a whole chicken in half with a pair of shears and a few slashes of his knife in this flavorful Roasted Split Chicken with Mustard Crust. Fluffy Mashed Potatoes make the perfect side dish. Pizza is made quicker and easier when you use a ready-made base, and Jacques personalizes it with an unusual twist when he crisps lavash to make Smoked Salmon Pizza garnished with capers, onion, and cilantro. He concludes with a no-frills concoction of Greek Yogurt, Walnuts, and Honey -- arguably one of his fastest desserts.

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