Cooking creative and tasty meals at home doesn't have to break the bank. Today, we've got hearty and delicious dishes that the whole family can enjoy, and each one cost less than ten dollars. John makes a classic Italian-American combination of homemade Meatballs with Garlic Bread on the side. Sarah roasts a whole chicken to create Roast Chicken Tacos with avocado, cilantro and a hint of lime. In today's "Have You Tried?": Dried Beans, Anna will show us that dried beans cost much less than canned beans. They're easy to store and have more protein than meat. And Lucinda prepares a Cajun treat: hearty Red Beans and Spicy Andouille Sausage served with Cornbread. It's all about budget-friendly dinners on this episode of Everyday Food.
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